HOW SURSTRöMMING CAN SAVE YOU TIME, STRESS, AND MONEY.

, the fermented shark which is Iceland’s nationwide dish. Surströmming is fermented herring which is distinctive from fried or pickled herring.Firstly, you by no means wish to open a can of surströmming indoors for reasons which I do think I’ve set up by now. to make sure by far the most putrid odor goes out (You can even do it underwater).